The Diwali dinner was a huge success, thanks in no short part to the many wonderful friends that were present. The menu became greatly reduced since I was unable to prepare anything a day early. But I think a good time was had by all.
Black bean and butternut squash enchiladas Channa Masala Crockpot Beef Chili Chicken Pot Pie , but try with pie crust Butternut Squash quesadilla , or try mushroom, goat cheese, caramelized onion For leftover rotisserie chicken: white bean and chicken soup Most everything on The Modern Proper , also great recipes for leftover rotisserie chicken Ina's Mustard Roasted Chicken Veggie burger Vegetable fritters Cuban chicken bowl Coconut chia pudding
I've recently decided to rejoin the ranks of the gainfully employed. Unfortunately for me, this means a long commute. I'm going to use this space for menu planning and great recipes again. More to come soon. But some food sites I've been using heavily lately: The Kitchn Surprisingly: Williams-Sonoma Recipes David Lebovitz Food & Wine recipes NYT Cooking Food Network (the ads kill me and I almost always want to stop visiting because of their obnoxiousness, but what can I say, Ina and Alton have lots of recipes here)
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